Cook Archive

OUTDOOR ADVENTURE GUIDE ON: OUTDOOR EATS

A beautiful freshly baked rustic bloomer and no knife. Sound familiar?

The Wonderbag is the key to really tender slow-cooked meat outdoors

These eco friendly retention cookers are ideal for cooking really flavourful

Join us on the ultimate family canoe adventure this summer!

Join OAG for the ultimate family canoe, bushcraft and camping weekend

Campfire-friendly cooking: Cowboy Stew and No-bake Cookies

OAG Editor Sarah Stirling whips up two of her favourite outdoor

How to make: Campfire casserole with dumplings

When your feeding a crowd in the great outdoors, hearty, filling

How to make: Goat Curry with Peshwari Bannock

This crowd-pleasing goat curry is ideal for cooking over a campfire For

How to cook Walking Tacos

These walking tacos are quick to make and even quicker to

How to cook campsite-friendly paella

This paella-inspired recipe swaps rice for quick-cooking, protein-rich quinoa for a

How to cook campsite-friendly lentil and chorizo stew

Spicy chorizo adds plenty of flavour for a quick, simple and nourishing stew,

How to make your own dehydrated backcountry meals

Dehydrating your food is the key to tasty backcountry meals that

Beer Cheese Fondue: The perfect camping meal?

Fancy a taste of the Alps while you’re sat around the

Wild Eats: How to forage for your supper

The British isles are teeming with edible plants, animals and fish,
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